Creamy Chai
This warm Creamy Chai cocktail recipe and image are from Almonte’s Dairy Distillery, dairydistillery.com.
Ingredients
1 oz Vodkow Cream
1 oz Vodkow Vodka
½ oz Triple Sec
1 oz Rose Honey Syrup
5 oz Hot Chai tea
Instructions
Add all ingredients to a heat-safe glass
Top with edible roses and pistachios
Syrup Instructions
Boil water
Stir 1 cups of hot water with 1 cup of edible roses;
steep for 7 min
Strain roses
Mix 1/2 cup of hot rose water with 1 cup of honey until melted;
let cool
Syrup will keep in fridge for two weeks